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Home Cocktails & Mocktails

Nutty Irishman Recipe – Advanced Mixology

admin by admin
January 3, 2023
in Cocktails & Mocktails


December 28, 2022
•
Cocktail Recipes •
Whiskey Cocktails

star

Directions

    To make the Irish Cream Liqueur:

    1. Put everything in a blender and blend until smooth for 20 to 30 seconds.

    2. Use a funnel to transfer the mixture to a bottle, then cap it tightly.

    3. Store in the fridge for at least a day to chill before using.

    To make the Nutty Irishman:

    1. Fill a shot glass halfway with hazelnut liqueur.

    2. Pour the Irish cream on top and float it with the back of a bar spoon.
    3. Serve immediately and enjoy.

Recipe Note

Add Irish whiskey for a kick. Pour ½ ounce of each ingredient to keep the three equal. Shake all of the ingredients with ice and strain into a shot glass.



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